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Original - La vache qui rit - 120 g

Original - La vache qui rit - 120 g

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Barkod: 3073781006414 (EAN / EAN-13)

Nama biasa: Creamy cheese wedges

Kuantiti: 120 g

Jenama: La vache qui rit, The Laughing Cow

Kategori-kategori: Produk tenusu, Makanan Fermentasi, en:Fermented milk products, en:Cheeses, en:Spreads, en:Salted spreads, en:Cheese spreads

Asal produk dan / atau ramuannya: Made in Vietnam

Tempat pengilangan atau pemprosesan: Vietnam

Kedai: NTUC FairPrice

Country: Singapura, Thailand

Matching with your preferences

Health

Bahan-bahan

16 ingredients

Bahasa Inggeris: Rehydrated skimmed milk, butter, cheese, milk protein, emulsifiers: polyphosphates (E452), calcium phosphates (E341); acid regulator: citric acid (E330); salt, vitamin D, zinc gluconate, vitamin B12.

Alergen: en:Milk

Food processing

Ultra processed foods
Elemen yang menunjukkan produk berada dalam kumpulan en:4 - Ultra processed food and drink products:

Aditif: E452

Ramuan: Emulsifier

Ramuan: Milk proteins
Produk makanan dikelaskan kepada 4 kumpulan mengikut tahap pemprosesannya:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

Penentuan kumpulan adalah berdasarkan kategori produk dan ramuan yang dikandunginya.

→ Ketahui lebih lanjut tentang klasifikasi NOVA

Aditif

E330 - Asid sitrik

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Source: Wikipedia (Bahasa Inggeris)

E452

Ingredients analysis

en:Palm oil free

No ingredients containing palm oil detected

en:Non-vegan
Non-vegan ingredients: Susu skim, Mentega, Keju, en:Milk proteins

en:Vegetarian status unknown
Unrecognized ingredients: Vitamin D, en:Zinc gluconate, Vitamin B12

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
en: skimmed _milk_, butter, cheese, _milk_ protein, emulsifiers (polyphosphates (e452)), calcium phosphates (e341), acid regulator (citric acid (e330)), salt, vitamin D, zinc gluconate, vitamin B12
skimmed _milk_ -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 9.09090909090909 - percent_max: 100

butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 50

cheese -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 33.3333333333333

_milk_ protein -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 25

emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 20

polyphosphates -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

e452 -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

calcium phosphates -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

e341 -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

acid regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 14.2857142857143

citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.67

vitamin D -> en:vitamin-d - percent_min: 0 - percent_max: 0.67

zinc gluconate -> en:zinc-gluconate - percent_min: 0 - percent_max: 0.67

vitamin B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.67

Pemakanan

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
Produk ini tidak dianggap sebagai minuman untuk pengiraan Nutri-Score.

Mata positif: 5

Proteins: 5 / 5 (nilai: 11, nilai bulat: 11)

Fiber: 0 / 5 (nilai: 0, nilai bulat: 0)

Buah-buahan, sayur-sayuran, kekacang, dan minyak colza/walnut/zaitun: 0 / 5 (nilai: 0, nilai bulat: 0)

Mata negatif: 16

Energy: 3 / 10 (nilai: 1084, nilai bulat: 1084)

Sugars: 1 / 10 (nilai: 6.5, nilai bulat: 6.5)

Saturated fat: 10 / 10 (nilai: 14, nilai bulat: 14)

Sodium: 2 / 10 (nilai: 268, nilai bulat: 268)

Mata untuk protein dikira kerana produk tersebut berada dalam kategori keju.

Skor pemakanan: (16 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Paras nutrien
- Lemak dalam kuantiti tinggi (21%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Lemak tepu dalam kuantiti tinggi (14%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gula dalam kuantiti sederhana (6.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Garam dalam kuantiti sederhana (0.67%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	Seperti yang dijual untuk 100 g / 100 ml	Seperti yang dijual setiap hidangan (15 g)	Compared to: en:Cheeses
Tenaga	1,084 kj (259 kcal)	163 kj (38 kcal)	-17%
Lemak	21 g	3.15 g	-18%
Lemak tepu	14 g	2.1 g	-17%
Carbohydrates	6.5 g	0.975 g	+101%
Gula	6.5 g	0.975 g	+263%
Fiber	0 g	0 g
Protein	11 g	1.65 g	-40%
Garam	0.67 g	0.101 g	-55%
Vitamin D	5 µg	0.75 µg
Vitamin B12 (cobalamin)	1.2 µg	0.18 µg
Timah sari	2.3 mg	0.345 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Saiz hidangan: 15 g

Environment

Eco-Score D - High environmental impact

⚠ ️The full impact of transportation to your country is currently unknown.

Skor Eko adalah skor eksperimental yang mengikhtisarkan kesan persekitaran produk makanan.

→ Skor Eko pada mulanya dibangunkan untuk Perancis dan ia diperluaskan ke negara-negara Eropah yang lain. Formula Skor Eko adalah tertakluk kepada perubahan kerana ia ditambah baik secara berkala untuk menjadikannya lebih tepat dan lebih sesuai untuk setiap negara.

Life cycle analysis

Average impact of products of the same category: C (Score: 56/100)

Kategori: Uncured soft cheese, spreadable, around 25% fat, in a tub

Skor persekitaran PEF: 0.47 (the lower the score, the lower the impact)
termasuk kesan terhadap perubahan iklim: 4.98 kg CO2 eq/kg of product

Peringkat	Kesan
Pertanian	83.3 %
Pemprosesan	6.2 %
Pembungkusan	4.6 %
Pangangkutan	3.5 %
Pengedaran	1.9 %
Penggunaan	0.5 %

Bonuses and maluses

Missing origins of ingredients information
Malus:

⚠ ️ Asal-usul ramuan produk ini tidak dinyatakan.

Sekiranya ia dinyatakan pada bungkusan, anda boleh mengubah suai lembaran produk dan menambahkannya.

Sekiranya anda pengilang produk ini, anda boleh menghantar kepada kami maklumat menggunakan platform kami yang percuma untuk pengeluar.

No ingredients that threaten species

Packaging with a medium impact

Malus: -13

Shape	Material	Kesan
1 Box	21 PAP	Rendah
1 Label	22 PAP	Rendah
1 String	Unknown	Tinggi
8 Wrapper	90 C/X	Tinggi
8 Label	81 C/X	Tinggi

⚠ ️ Maklumat mengenai pembungkusan produk ini tidak cukup tepat (bentuk dan bahan yang tepat bagi semua komponen pembungkusan).

⚠ ️ Untuk pengiraan Skor Eko yang lebih tepat, anda boleh menyunting halaman produk dan menambahkannya.

Sekiranya anda pengilang produk ini, anda boleh menghantar kepada kami maklumat menggunakan platform kami yang percuma untuk pengeluar.

Eco-Score for this product

Impact for this product: D (Score: 38/100)
Produk: Original - La vache qui rit - 120 g

Life cycle analysis score: 56
Sum of bonuses and maluses: -13

Final score: 38/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.6 km in a petrol car

498 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Uncured soft cheese, spreadable, around 25% fat, in a tub (Source: ADEME Agribalyse Database)

Peringkat	Kesan
Pertanian	84.0 %
Pemprosesan	5.6 %
Pembungkusan	5.3 %
Pangangkutan	4.2 %
Pengedaran	0.7 %
Penggunaan	0.1 %

Pembungkusan

Packaging with a medium impact

Packaging parts

1 x Box 120 g (21 PAP)
1 x Label (22 PAP)
1 x String
8 x Wrapper 15 g (90 C/X)
8 x Label (81 C/X)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Pangangkutan

Origins of ingredients
Missing origins of ingredients information

⚠ ️ Asal-usul ramuan produk ini tidak dinyatakan.

Sekiranya ia dinyatakan pada bungkusan, anda boleh mengubah suai lembaran produk dan menambahkannya.

Sekiranya anda pengilang produk ini, anda boleh menghantar kepada kami maklumat menggunakan platform kami yang percuma untuk pengeluar.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Sumber-sumber data

Produk ditambah pada 19 April 2021 12:00:18 PTG CEST oleh kiliweb
Suntingan terakhir halaman produk pada 10 Oktober 2023 2:11:55 PG CEST oleh nijikaisreal.
Halaman produk juga diedit oleh charlesnepote, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlhR-av6Hqw7_PQzlwVyBnPiFLozlYNJC2rTfN6g, yuka.sY2b0xO6T85zoF3NwEKvlmJ8Q_2HhRjuZjXUtnPXxN2DKoTZWu8r26OgKqs, yuka.sY2b0xO6T85zoF3NwEKvlnFHDObRuC_EDDPjgGuvnOrSIpLUUYtouJrEEao.

Sekiranya data tidak lengkap atau tidak betul, anda boleh melengkapkan atau membetulkannya dengan mengedit halaman ini.

Sunting halaman

Original - La vache qui rit - 120 g