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1st Born Eggs - Seng Choon - 400 g

1st Born Eggs - Seng Choon - 400 g

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Barkod: 8888436010402 (EAN / EAN-13)

Kuantiti: 400 g

Jenama: Seng Choon

Kategori-kategori: en:Farming products, en:Eggs, en:Chicken eggs

Asal-usul bahan ramuan: Singapura

Tempat pengilangan atau pemprosesan: Singapore

Country: Singapura

Matching with your preferences

Health

Bahan-bahan

1 ingredient

Bahasa Inggeris: Chicken egg

Alergen: en:Eggs

Food processing

Unprocessed or minimally processed foods
Produk makanan dikelaskan kepada 4 kumpulan mengikut tahap pemprosesannya:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

Penentuan kumpulan adalah berdasarkan kategori produk dan ramuan yang dikandunginya.

→ Ketahui lebih lanjut tentang klasifikasi NOVA

Ingredients analysis

en:Palm oil free

No ingredients containing palm oil detected

en:Non-vegan

Non-vegan ingredients: en:Chicken egg

en:Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
en: Chicken egg
Chicken egg -> en:chicken-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 100 - percent_max: 100

Pemakanan

Data tiada untuk mengira Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Learn more about the Nutri-Score

Paras nutrien
- Lemak dalam kuantiti sederhana (9.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Lemak tepu dalam kuantiti sederhana (3.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts

Nutrition facts

Nutrition facts	Compared to: en:Chicken eggs
Tenaga	+5%
Lemak	+13%
Lemak tepu	+6%
Lemak trans
Kolesterol	+1%
Carbohydrates	-59%
Gula
Fiber
Protein	+2%
Garam
Vitamin E	-31%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)

Environment

Eco-Score D - High environmental impact

⚠ ️The full impact of transportation to your country is currently unknown.

Skor Eko adalah skor eksperimental yang mengikhtisarkan kesan persekitaran produk makanan.

→ Skor Eko pada mulanya dibangunkan untuk Perancis dan ia diperluaskan ke negara-negara Eropah yang lain. Formula Skor Eko adalah tertakluk kepada perubahan kerana ia ditambah baik secara berkala untuk menjadikannya lebih tepat dan lebih sesuai untuk setiap negara.

Life cycle analysis

Average impact of products of the same category: C (Score: 50/100)

Kategori: Egg, raw

Skor persekitaran PEF: 0.55 (the lower the score, the lower the impact)
termasuk kesan terhadap perubahan iklim: 3.19 kg CO2 eq/kg of product

Peringkat	Kesan
Pertanian	94.2 %
Pemprosesan	0.0 %
Pembungkusan	2.3 %
Pangangkutan	2.5 %
Pengedaran	0.4 %
Penggunaan	0.6 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus:

Polisi Alam Sekitar: -2
Pangangkutan: 0

Asal produk dan / atau ramuannya	% of ingredients	Kesan
Singapura	100 %	Tinggi

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Kesan
Eierdoos	Plastic		Tinggi

Eco-Score for this product

Impact for this product: D (Score: 39/100)
Produk: 1st Born Eggs - Seng Choon - 400 g

Life cycle analysis score: 50
Sum of bonuses and maluses: -10

Final score: 39/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.7 km in a petrol car

319 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Egg, raw (Source: ADEME Agribalyse Database)

Peringkat	Kesan
Pertanian	88.0 %
Pemprosesan	0.0 %
Pembungkusan	3.9 %
Pangangkutan	5.3 %
Pengedaran	0.3 %
Penggunaan	2.5 %

Pembungkusan

Packaging with a medium impact

Packaging parts

Eierdoos (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Pangangkutan

Origins of ingredients

Origins of ingredients with a high impact

Asal produk dan / atau ramuannya	% of ingredients	Kesan
Singapura	100 %	Tinggi

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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Sumber-sumber data

Produk ditambah pada 21 April 2019 12:52:18 PTG CEST oleh bcd4e6
Suntingan terakhir halaman produk pada 17 September 2023 5:13:28 PG CEST oleh nijikaisreal.
Halaman produk juga diedit oleh openfoodfacts-contributors, roboto-app.

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1st Born Eggs - Seng Choon - 400 g