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Bhujia sev - Haldiram's - 400g

Bhujia sev - Haldiram's - 400g

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Barkod: 8904004400083 (EAN / EAN-13)

Kuantiti: 400g

Jenama: Haldiram's

Kategori-kategori: en:Snacks, en:Salty snacks

Label, pensijilan, anugerah: en:Green Dot

Country: India, Singapura

Matching with your preferences

Health

Bahan-bahan

21 ingredients

Bahasa Inggeris: Tepary Beans (Moth Dal) Flour, Refined Cotton Seed Oil, Bengal Gram Flour (Besan), Edible Common Salt, Red Chilli Powder, Clove Powder, Black Pepper, Coriander Seed, Dried Ginger Powder, Cardamom, Bay Leaves, Nutmeg & Cinnamon. Allergen: May Contains Almond, Cashew, Wheat, Milk, Soy, Mustard Seed, Peanut & Sesame Seed.

Alergen: en:Gluten, en:Milk, en:Nuts, en:Peanuts, en:Soybeans

Food processing

Processed foods
Elemen yang menunjukkan produk berada dalam kumpulan en:3 - Processed foods:

Kategori: Salty snacks

Ramuan: Garam

Ramuan: Minyak sayur
Produk makanan dikelaskan kepada 4 kumpulan mengikut tahap pemprosesannya:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

Penentuan kumpulan adalah berdasarkan kategori produk dan ramuan yang dikandunginya.

→ Ketahui lebih lanjut tentang klasifikasi NOVA

Ingredients analysis

en:Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: en:tepary-beans, en:moth-dal, en:bengal-gram-flour, en:allergen, en:may
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

en:Vegan status unknown
Unrecognized ingredients: en:tepary-beans, en:moth-dal, en:bengal-gram-flour, en:allergen, en:may
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

en:Vegetarian status unknown
Unrecognized ingredients: en:tepary-beans, en:moth-dal, en:bengal-gram-flour, en:allergen, en:may
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Tepary Beans (Moth Dal), Flour, Cotton Seed Oil, Bengal Gram Flour (Besan), Edible Common Salt, Red Chilli, Clove, Black Pepper, Coriander Seed, Ginger, Cardamom, Bay Leaves, Nutmeg, Cinnamon, Allergen (May), Seed, Peanut, Sesame Seed
Tepary Beans -> en:tepary-beans - percent_min: 5.55555555555556 - percent_max: 100

Moth Dal -> en:moth-dal - percent_min: 5.55555555555556 - percent_max: 100

Flour -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50

Cotton Seed Oil -> en:cottonseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17170 - percent_min: 0 - percent_max: 33.3333333333333

Bengal Gram Flour -> en:bengal-gram-flour - percent_min: 0 - percent_max: 25

Besan -> en:besan - vegan: yes - vegetarian: yes - ciqual_food_code: 9580 - percent_min: 0 - percent_max: 25

Edible Common Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.9275

Red Chilli -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 1.9275

Clove -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052 - percent_min: 0 - percent_max: 1.9275

Black Pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 1.9275

Coriander Seed -> en:coriander-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11026 - percent_min: 0 - percent_max: 1.9275

Ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 1.9275

Cardamom -> en:cardamom - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11075 - percent_min: 0 - percent_max: 1.9275

Bay Leaves -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0 - percent_max: 1.9275

Nutmeg -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 1.9275

Cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9275

Allergen -> en:allergen - percent_min: 0 - percent_max: 1.9275

May -> en:may - percent_min: 0 - percent_max: 1.9275

Seed -> en:seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9275

Peanut -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001 - percent_min: 0 - percent_max: 1.9275

Sesame Seed -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 1.9275

Pemakanan

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
Produk ini tidak dianggap sebagai minuman untuk pengiraan Nutri-Score.

Mata positif: 5

Proteins: 5 / 5 (nilai: 12.93, nilai bulat: 12.93)

Fiber: 5 / 5 (nilai: 4.85, nilai bulat: 4.85)

Buah-buahan, sayur-sayuran, kekacang, dan minyak colza/walnut/zaitun: 0 / 5 (nilai: 0.00423448350694855, nilai bulat: 0)

Mata negatif: 25

Energy: 7 / 10 (nilai: 2515, nilai bulat: 2515)

Sugars: 0 / 10 (nilai: 0, nilai bulat: 0)

Saturated fat: 10 / 10 (nilai: 11.5, nilai bulat: 11.5)

Sodium: 8 / 10 (nilai: 771, nilai bulat: 771)

Mata untuk protein tidak dikira kerana mata negatif lebih besar atau menyamai 11.

Skor pemakanan: (25 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Paras nutrien
- Lemak dalam kuantiti tinggi (43.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Lemak tepu dalam kuantiti tinggi (11.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gula dalam kuantiti yang rendah (0%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Garam dalam kuantiti tinggi (1.93%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	Seperti yang dijual untuk 100 g / 100 ml	Compared to: en:Salty snacks
Tenaga	2,515 kj (601 kcal)	+23%
Lemak	43.5 g	+60%
Lemak tepu	11.5 g	+24%
Carbohydrates	37.14 g	-32%
Gula	0 g	-100%
Fiber	4.85 g	+25%
Protein	12.93 g	+58%
Garam	1.928 g	+66%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.004 %

Environment

Eco-Score not computed - Unknown environmental impact

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Pembungkusan

Missing packaging information for this product

⚠ ️ Maklumat mengenai pembungkusan produk ini tidak diisi.

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Bhujia sev - Recycling instructions and/or packaging information - en

Pangangkutan

Origins of ingredients
Missing origins of ingredients information

⚠ ️ Asal-usul ramuan produk ini tidak dinyatakan.

Sekiranya ia dinyatakan pada bungkusan, anda boleh mengubah suai lembaran produk dan menambahkannya.

Sekiranya anda pengilang produk ini, anda boleh menghantar kepada kami maklumat menggunakan platform kami yang percuma untuk pengeluar.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Sumber-sumber data

Produk ditambah pada 11 April 2021 2:03:19 PTG CEST oleh kiliweb
Suntingan terakhir halaman produk pada 9 Mei 2024 3:00:44 PTG CEST oleh akira0613.
Halaman produk juga diedit oleh chunkieramos, moon-rabbit, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlnRGfOf9nTDADjL5tkG3xOvSKY7EbfdMu4zhKag.

Sekiranya data tidak lengkap atau tidak betul, anda boleh melengkapkan atau membetulkannya dengan mengedit halaman ini.

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Bhujia sev - Haldiram's - 400g