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Mamee Monster BBQ Flavour Snack Noodles - 25g (1 Packet)

Mamee Monster BBQ Flavour Snack Noodles - 25g (1 Packet)

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Barkod: 9555022301877 (EAN / EAN-13)

Kuantiti: 25g (1 Packet)

Jenama: Mamee

Kategori-kategori: en:Plant-based foods and beverages, en:Plant-based foods, Pasta, en:Noodles

Label, pensijilan, anugerah: Halal

Country: Singapura

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Health

Bahan-bahan

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    21 ingredients


    Bahasa Inggeris: Wheat Flour, Vegetable Oil (Palm Oil (E321)), Salt, Permitted Flavouring Substances (soybeans), Monosodium Glutamate (E621), Disodium 5'-Guanylate (E627), Disodium 5'-Inosinate (E631), Sugar, Spices, Stabilisers (E452, E501, E412), Acidity Regulator (E296)
    Alergen: en:Gluten, en:Soybeans
    Kesan-kesan: en:Celery, en:Crustaceans, en:Fish, en:Milk, en:Molluscs, en:Mustard, en:Peanuts, en:Sesame seeds

Food processing

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    Ultra processed foods


    Elemen yang menunjukkan produk berada dalam kumpulan en:4 - Ultra processed food and drink products:

    • Aditif: E412
    • Aditif: E452
    • Aditif: E621 - Monosodium glutamat
    • Aditif: E627
    • Aditif: E631

    Produk makanan dikelaskan kepada 4 kumpulan mengikut tahap pemprosesannya:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    Penentuan kumpulan adalah berdasarkan kategori produk dan ramuan yang dikandunginya.

    Ketahui lebih lanjut tentang klasifikasi NOVA

Aditif

  • E296


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia (Bahasa Inggeris)
  • E321


    Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
    Source: Wikipedia (Bahasa Inggeris)
  • E412


    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia (Bahasa Inggeris)
  • E501


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia (Bahasa Inggeris)
  • E621 - Monosodium glutamat


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia (Bahasa Inggeris)
  • E627


    Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
    Source: Wikipedia (Bahasa Inggeris)
  • E631


    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Source: Wikipedia (Bahasa Inggeris)

Ingredients analysis

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    en:Palm oil


    Ingredients that contain palm oil: Minyak kelapa sawit
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    en:Vegan status unknown


    Unrecognized ingredients: en:permitted-flavouring-substances, en:disodium-5-guanylate, en:disodium-5-inosinate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    en:Vegetarian status unknown


    Unrecognized ingredients: en:permitted-flavouring-substances, en:disodium-5-guanylate, en:disodium-5-inosinate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Wheat Flour, Vegetable Oil (Palm Oil (e321)), Salt, Permitted Flavouring Substances (soybeans), Monosodium Glutamate (e621), Disodium 5'-Guanylate (e627), Disodium 5'-Inosinate (e631), Sugar, Spices, Stabilisers (e452, e501, e412), Acidity Regulator (e296)
    1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 20.9975 - percent_max: 100
    2. Vegetable Oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 50
      1. Palm Oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 50
        1. e321 -> en:e321 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.2225
    4. Permitted Flavouring Substances -> en:permitted-flavouring-substances - percent_min: 0 - percent_max: 3.2225
      1. soybeans -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 3.2225
    5. Monosodium Glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2225
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2225
    6. Disodium 5'-Guanylate -> en:disodium-5-guanylate - percent_min: 0 - percent_max: 3.2225
      1. e627 -> en:e627 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.2225
    7. Disodium 5'-Inosinate -> en:disodium-5-inosinate - percent_min: 0 - percent_max: 3.2225
      1. e631 -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.2225
    8. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.2225
    9. Spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2225
    10. Stabilisers -> en:stabiliser - percent_min: 0 - percent_max: 3.2225
      1. e452 -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2225
      2. e501 -> en:e501 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.61125
      3. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.07416666666667
    11. Acidity Regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 3.2225
      1. e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.2225

Pemakanan

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    Produk ini tidak dianggap sebagai minuman untuk pengiraan Nutri-Score.

    Mata positif: 3

    • Proteins: 5 / 5 (nilai: 11.1, nilai bulat: 11.1)
    • Fiber: 3 / 5 (nilai: 3, nilai bulat: 3)
    • Buah-buahan, sayur-sayuran, kekacang, dan minyak colza/walnut/zaitun: 0 / 5 (nilai: 1.61125, nilai bulat: 1.6)

    Mata negatif: 22

    • Energy: 5 / 10 (nilai: 1894, nilai bulat: 1894)
    • Sugars: 0 / 10 (nilai: 3.7, nilai bulat: 3.7)
    • Saturated fat: 7 / 10 (nilai: 8, nilai bulat: 8)
    • Sodium: 10 / 10 (nilai: 1289, nilai bulat: 1289)

    Mata untuk protein tidak dikira kerana mata negatif lebih besar atau menyamai 11.

    Skor pemakanan: (22 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts Seperti yang dijual
    untuk 100 g / 100 ml
    Seperti yang dijual
    setiap hidangan (25 g)
    Compared to: en:Noodles
    Tenaga 1,894 kj
    (451 kcal)
    474 kj
    (113 kcal)
    +19%
    Lemak 15.3 g 3.82 g +18%
    Lemak tepu 8 g 2 g +45%
    Lemak monotaktepu 5.7 g 1.43 g
    Lemak politaktepu 1.6 g 0.4 g
    Lemak trans 0 g 0 g
    Kolesterol 0 mg 0 mg
    Carbohydrates 67.2 g 16.8 g +24%
    Gula 3.7 g 0.925 g -8%
    Fiber 3 g 0.75 g
    Protein 11.1 g 2.77 g +31%
    Garam 3.222 g 0.806 g +13%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.611 % 1.611 %
Saiz hidangan: 25 g

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Produk ditambah pada oleh tehtea
Suntingan terakhir halaman produk pada oleh foodless.
Halaman produk juga diedit oleh btcprox, foodvisor, kiliweb, openfoodfacts-contributors, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlmpgX_jMpR2bNy3vnkiE99GuJZL0Mehvv5bkH6o.

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