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Banana nut crunch cereal, banana nut crunch - Post Foods Llc
Banana nut crunch cereal, banana nut crunch - Post Foods Llc
Halaman produk ini tidak lengkap. Anda boleh tolong lengkapkannya dengan menyuntingnya dan menambahkan lebih banyak data dari foto yang kita ada, atau dengan mengambil lebih banyak foto menggunakan aplikasi untuk Android atau iPhone / iPad. Terima kasih!
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Barkod: 0884912116505 (EAN / EAN-13) 884912116505 (UPC / UPC-A)
Jenama: Post Foods Llc
Pemilik jenama: POST
Kategori-kategori: en:Plant-based foods and beverages, en:Plant-based foods, en:Breakfasts, en:Cereals and potatoes, en:Cereals and their products, en:Breakfast cereals
Label, pensijilan, anugerah:
en:No GMOs, en:Non GMO project
Country: Singapura, Amerika Syarikat
Matching with your preferences
Health
Bahan-bahan
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31 ingredients
Bahasa Inggeris: Whole grain wheat, sugar, whole grain rolled oats, rice, walnuts, almonds, canola oil, dried bananas, corn syrup, salt, wheat flour, malted barley flour, molasses, natural flavor. bht added to preserve freshness. vitamins and minerals: reduced iron, niacinamide (vitamin b3), zinc oxide (source of zinc), pyridoxine hydrochloride (vitamin b6), thiamin mononitrate (vitamin b1), vitamin a palmitate, riboflavin (vitamin b2), folic acid, vitamin b12, vitamin d3.Alergen: en:Gluten, en:Milk, en:Nuts
Food processing
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Ultra processed foods
Elemen yang menunjukkan produk berada dalam kumpulan en:4 - Ultra processed food and drink products:
- Ramuan: Flavouring
Produk makanan dikelaskan kepada 4 kumpulan mengikut tahap pemprosesannya:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
Penentuan kumpulan adalah berdasarkan kategori produk dan ramuan yang dikandunginya.
Aditif
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E321
Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.Source: Wikipedia (Bahasa Inggeris)
Ingredients analysis
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en:Palm oil free
No ingredients containing palm oil detected
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en:Vegan status unknown
Unrecognized ingredients: en:Reduced iron, en:Zinc oxide, en:Thiamin mononitrate, Tiamina, Asid folik, Vitamin B12
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en:Vegetarian status unknown
Unrecognized ingredients: en:Reduced iron, en:Zinc oxide, en:Thiamin mononitrate, Tiamina, Asid folik, Vitamin B12
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Details of the analysis of the ingredients
en: Whole grain wheat, sugar, whole grain rolled oats, rice, walnuts, almonds, canola oil, dried bananas, corn syrup, salt, wheat flour, malted barley flour, molasses, natural flavor, bht added to preserve freshness, vitamins, minerals (reduced iron), niacinamide (vitamin b3), zinc oxide, pyridoxine hydrochloride (vitamin b6), thiamin mononitrate (vitamin b1), vitamin a palmitate, riboflavin (vitamin b2), folic acid, vitamin b12, vitamin d3- Whole grain wheat -> en:whole-wheat - vegan: yes - vegetarian: yes - ciqual_food_code: 9010 - percent_min: 3.84615384615385 - percent_max: 100
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.95
- whole grain rolled oats -> en:whole-grain-oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 0 - percent_max: 16.95
- rice -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 16.95
- walnuts -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent_min: 0 - percent_max: 16.95
- almonds -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 16.6666666666667
- canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 14.2857142857143
- dried bananas -> en:dried-banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13089 - percent_min: 0 - percent_max: 12.5
- corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 11.1111111111111
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9325
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.9325
- malted barley flour -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 0.9325
- molasses -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.9325
- natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9325
- bht added to preserve freshness -> en:e321 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9325
- vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9325
- minerals -> en:minerals - percent_min: 0 - percent_max: 0.9325
- reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 0.9325
- niacinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9325
- vitamin b3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9325
- zinc oxide -> en:zinc-oxide - labels: en:zinc-source - percent_min: 0 - percent_max: 0.9325
- pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9325
- vitamin b6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9325
- thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 0.9325
- vitamin b1 -> en:thiamin - percent_min: 0 - percent_max: 0.9325
- vitamin a palmitate -> en:retinyl-palmitate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9325
- riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.9325
- vitamin b2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.9325
- folic acid -> en:folic-acid - percent_min: 0 - percent_max: 0.9325
- vitamin b12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.9325
- vitamin d3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9325
Pemakanan
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 20Produk ini tidak dianggap sebagai minuman untuk pengiraan Nutri-Score.
Mata positif: 5
- Proteins: 5 / 5 (nilai: 10.17, nilai bulat: 10.17)
- Fiber: 5 / 5 (nilai: 11.9, nilai bulat: 11.9)
- Buah-buahan, sayur-sayuran, kekacang, dan minyak colza/walnut/zaitun: 0 / 5 (nilai: 20.8798076923077, nilai bulat: 20.9)
Mata negatif: 11
- Energy: 4 / 10 (nilai: 1632, nilai bulat: 1632)
- Sugars: 3 / 10 (nilai: 16.95, nilai bulat: 17)
- Saturated fat: 0 / 10 (nilai: 0.85, nilai bulat: 0.9)
- Sodium: 4 / 10 (nilai: 373, nilai bulat: 373)
Mata untuk protein tidak dikira kerana mata negatif lebih besar atau menyamai 11.
Skor pemakanan: (11 - 5)
Nutri-Score:
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Paras nutrien
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Lemak dalam kuantiti sederhana (7.63%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Lemak tepu dalam kuantiti yang rendah (0.85%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Gula dalam kuantiti tinggi (16.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Garam dalam kuantiti sederhana (0.932%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts Seperti yang dijual
untuk 100 g / 100 mlSeperti yang dijual
setiap hidangan (1g)Compared to: en:Breakfast cereals Tenaga 1,632 kj
(390 kcal)16.3 kj
(3 kcal)-2% Lemak 7.63 g 0.076 g -9% Lemak tepu 0.85 g 0.008 g -51% Lemak monotaktepu 3.39 g 0.034 g Lemak politaktepu 3.39 g 0.034 g Lemak trans 0 g 0 g Kolesterol 0 mg 0 mg Carbohydrates 76.27 g 0.763 g +11% Gula 16.95 g 0.169 g +19% Fiber 11.9 g 0.119 g +58% Soluble fiber 3 g 0.03 g Insoluble fiber 8 g 0.08 g Protein 10.17 g 0.102 g +11% Garam 0.932 g 0.009 g +111% Vitamin A 381.3 µg 3.81 µg Vitamin D 1.7 µg 0.017 µg Vitamin C 0 mg 0 mg Vitamin B1 (Thiamin) 1 mg 0.01 mg Vitamin B2 (Riboflavin) 0.72 mg 0.007 mg Vitamin B3 8.475 mg 0.085 mg Vitamin B6 0.847 mg 0.008 mg Vitamin B9 (Folic acid) 59 µg 0.59 µg Vitamin B12 (cobalamin) 2.54 µg 0.025 µg Kalium 373 mg 3.73 mg Kalsium 34 mg 0.34 mg Fosforus 339 mg 3.39 mg Besi 27.46 mg 0.275 mg Magnesium 102 mg 1.02 mg Timah sari 5.08 mg 0.051 mg Tembaga 0.339 mg 0.003 mg Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 20.88 % 20.88 %
Environment
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Eco-Score D - High environmental impact
⚠ ️The full impact of transportation to your country is currently unknown.Skor Eko adalah skor eksperimental yang mengikhtisarkan kesan persekitaran produk makanan.→ Skor Eko pada mulanya dibangunkan untuk Perancis dan ia diperluaskan ke negara-negara Eropah yang lain. Formula Skor Eko adalah tertakluk kepada perubahan kerana ia ditambah baik secara berkala untuk menjadikannya lebih tepat dan lebih sesuai untuk setiap negara.Life cycle analysis
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Average impact of products of the same category: C (Score: 45/100)
Kategori: Breakfast cereals, mix of puffed or extruded cereals, fortified with vitamins and chemical elements
Kategori: Breakfast cereals, mix of puffed or extruded cereals, fortified with vitamins and chemical elements
- Skor persekitaran PEF: 0.63 (the lower the score, the lower the impact)
- termasuk kesan terhadap perubahan iklim: 3.56 kg CO2 eq/kg of product
Peringkat Kesan Pertanian Pemprosesan Pembungkusan Pangangkutan Pengedaran Penggunaan
Bonuses and maluses
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Missing origins of ingredients information
Malus:
⚠ ️ Asal-usul ramuan produk ini tidak dinyatakan.
Sekiranya ia dinyatakan pada bungkusan, anda boleh mengubah suai lembaran produk dan menambahkannya.
Sekiranya anda pengilang produk ini, anda boleh menghantar kepada kami maklumat menggunakan platform kami yang percuma untuk pengeluar.
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Missing packaging information for this product
Malus: -15
⚠ ️ Maklumat mengenai pembungkusan produk ini tidak diisi.⚠ ️ Untuk pengiraan Skor Eko yang lebih tepat, anda boleh menyunting halaman produk dan menambahkannya.
Sekiranya anda pengilang produk ini, anda boleh menghantar kepada kami maklumat menggunakan platform kami yang percuma untuk pengeluar.
Eco-Score for this product
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Impact for this product: D (Score: 25/100)
Produk: Banana nut crunch cereal, banana nut crunch - Post Foods Llc
Life cycle analysis score: 45
Sum of bonuses and maluses: -15
Final score: 25/100
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Carbon footprint
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Equal to driving 1.8 km in a petrol car
356 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Breakfast cereals, mix of puffed or extruded cereals, fortified with vitamins and chemical elements (Source: ADEME Agribalyse Database)
Peringkat Kesan Pertanian Pemprosesan Pembungkusan Pangangkutan Pengedaran Penggunaan
Pembungkusan
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Missing packaging information for this product
⚠ ️ Maklumat mengenai pembungkusan produk ini tidak diisi.Take a photo of the recycling information Take a photo of the recycling information
Pangangkutan
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ Asal-usul ramuan produk ini tidak dinyatakan.
Sekiranya ia dinyatakan pada bungkusan, anda boleh mengubah suai lembaran produk dan menambahkannya.
Sekiranya anda pengilang produk ini, anda boleh menghantar kepada kami maklumat menggunakan platform kami yang percuma untuk pengeluar.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Sumber-sumber data
Produk ditambah pada oleh usda-ndb-import
Suntingan terakhir halaman produk pada oleh teolemon.
Halaman produk juga diedit oleh ibwocoruytrc, inf, openfoodfacts-contributors, org-database-usda, roboto-app.