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Baby Corn Young Corn Cut in Brine - Hosen - 200 g

Baby Corn Young Corn Cut in Brine - Produk - en

Baby Corn Young Corn Cut in Brine - Hosen - 200 g

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Barkod: 8888192815211 (EAN / EAN-13)

Kuantiti: 200 g

Pembungkusan: en:Steel can

Jenama: Hosen

Kategori-kategori: en:Plant-based foods and beverages, en:Plant-based foods, en:Fruits and vegetables based foods, en:Canned foods, en:Cereals and potatoes, en:Vegetables based foods, en:Canned plant-based foods, en:Cereals and their products, en:Canned vegetables, en:Canned cereals, en:Canned corn

Label, pensijilan, anugerah: Halal

Asal-usul bahan ramuan: Thailand

Kedai: NTUC Fairprice

Country: Singapura

Matching with your preferences

Health

Bahan-bahan

3 ingredients

Bahasa Inggeris: Corn (57.5%), Water, Salt

Food processing

Processed foods
Elemen yang menunjukkan produk berada dalam kumpulan en:3 - Processed foods:

Ramuan: Garam
Produk makanan dikelaskan kepada 4 kumpulan mengikut tahap pemprosesannya:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

Penentuan kumpulan adalah berdasarkan kategori produk dan ramuan yang dikandunginya.

→ Ketahui lebih lanjut tentang klasifikasi NOVA

Ingredients analysis

en:Palm oil free

No ingredients containing palm oil detected

en:Vegan

No non-vegan ingredients

en:Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
en: Corn 57.5%, Water, Salt
Corn -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 57.5 - percent: 57.5 - percent_max: 57.5

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 42.0725 - percent_max: 42.5

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4275

Pemakanan

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
Produk ini tidak dianggap sebagai minuman untuk pengiraan Nutri-Score.

Mata positif: 2

Proteins: 0 / 5 (nilai: 1.3, nilai bulat: 1.3)

Fiber: 2 / 5 (nilai: 2.4, nilai bulat: 2.4)

Buah-buahan, sayur-sayuran, kekacang, dan minyak colza/walnut/zaitun: 0 / 5 (nilai: 0, nilai bulat: 0)

Mata negatif: 1

Energy: 0 / 10 (nilai: 113, nilai bulat: 113)

Sugars: 0 / 10 (nilai: 1.2, nilai bulat: 1.2)

Saturated fat: 0 / 10 (nilai: 0.1, nilai bulat: 0.1)

Sodium: 1 / 10 (nilai: 171, nilai bulat: 171)

Mata untuk protein dikira kerana mata negatif kurang daripada 11.

Skor pemakanan: (1 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Paras nutrien
- Lemak dalam kuantiti yang rendah (0.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Lemak tepu dalam kuantiti yang rendah (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Gula dalam kuantiti yang rendah (1.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Garam dalam kuantiti sederhana (0.427%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	Seperti yang dijual untuk 100 g / 100 ml	Seperti yang dijual setiap hidangan (140 g)	Compared to: en:Canned vegetables
Tenaga	113 kj (27 kcal)	158 kj (38 kcal)	+5%
Lemak	0.3 g	0.42 g	+20%
Lemak tepu	0.1 g	0.14 g	+29%
Carbohydrates	4.8 g	6.72 g	+35%
Gula	1.2 g	1.68 g	-39%
Fiber	2.4 g	3.36 g	+19%
Protein	1.3 g	1.82 g	-8%
Garam	0.428 g	0.599 g	-25%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Saiz hidangan: 140 g

Environment

Eco-Score A - Very low environmental impact

⚠ ️The full impact of transportation to your country is currently unknown.

Skor Eko adalah skor eksperimental yang mengikhtisarkan kesan persekitaran produk makanan.

→ Skor Eko pada mulanya dibangunkan untuk Perancis dan ia diperluaskan ke negara-negara Eropah yang lain. Formula Skor Eko adalah tertakluk kepada perubahan kerana ia ditambah baik secara berkala untuk menjadikannya lebih tepat dan lebih sesuai untuk setiap negara.